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In keeping with the theme of tasty low-budget meals, this is something that I made last night that I think is worth sharing. It’s an adaptation of a sandwich recipe I found in Gourmet some years ago, but like all Gourmet recipes it had too many ingredients and was incredibly fussy. (Mix the tuna salad and the bean salad separately, when they have near-identical ingredients?… >> Read more

For Christmas my boyfriend received a very thoughtful gift from some friends – a book called The Frugal Foodie, by Alanna Kaufman and Alex Small. Of course, I got my grubby little paws on it as soon as I could. Consider this not so much a review, but thoughts inspired by it.

The “Foodie” part of the title is apparent.… >> Read more